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  In the Senior Division, first place student Rhianna Smith was awarded a Bds $4000 Cruise Voucher from the BTPA and Foster and Ince Cruise World, dinner for two at Coral Reef Club and two day-passes to Pirates Cove and a dive ticket on the Atlantis Submarine. Here, she accepts her winnings from Martin Ince (left), CEO of Foster and Ince Cruise Services, Marsha Alleyne, Manager of the National Tourism Host Programme at the Barbados Tourism Product Authority (BTPA) and Dr. Kerry Hall (right), CEO of the BTPA

 

 

 
In the Senior Division, first place student Rhianna Smith was awarded a Bds $4000 Cruise Voucher from the BTPA and Foster and Ince Cruise World, dinner for two at Coral Reef Club and two day-passes to Pirates Cove and a dive ticket on the Atlantis Submarine. Here, she accepts her winnings from Martin Ince (left), CEO of Foster and Ince Cruise Services, Marsha Alleyne, Manager of the National Tourism Host Programme at the Barbados Tourism Product Authority (BTPA) and Dr. Kerry Hall (right), CEO of the BTPA.
 
 

 

Keen interest shown in FCCA essay competition

 

Purity Bakeries’ Sales and Distribution Manager, Christopher Symmonds (right), tells Vermaran Extavour, Regional Cassava Development Coordinator with the Food and Agriculture Organisation (left) and Minister of Agriculture, Food, Fisheries and Water Resource Management, Dr. David Estwick, about the new cassava blended bread.

 

Purity Bakeries’ Sales and Distribution Manager, Christopher Symmonds (right), tells Vermaran Extavour, Regional Cassava Development Coordinator with the Food and Agriculture Organisation (left) and Minister of Agriculture, Food, Fisheries and Water Resource Management, Dr. David Estwick, about the new cassava blended bread. 
 

cash crop

 

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